We had a very enjoyable talk by Malcolm about bees and honey.
Bees are famous for producing honey, but their true value lies in pollination, the process of transferring pollen
from one flower to another which allows plants to reproduce.
Around one third of the food we eat depends on pollinators like bees, including fruits, vegetables, and nuts.
There are thousands of bee species around the world, from the familiar honeybee to solitary bees that work alone.
Sadly, in recent years, bee populations are declining due to pesticides, habitat loss, and climate change, which threatens
food production and ecosystems.
Protecting bees is both simple and effective. Planting native flowers, reducing pesticide use, and supporting local beekeepers
can help ensure bees continue to thrive.
In summary, bees are small but mighty, and by taking a few steps, we can help them continue to play their
vital role in nature.
To finish the talk Malcolm had brought along jars of homemade honey from his hives.