The sun shone down on the return of our Annual BBQ 2026, even if the occasional gust of wind sent paper plates and serviettes flying. Everyone who attended tucked into juicy beef burgers and sausages, all wonderfully cooked by our master chef, Chris.
It was a fantastic chance to catch up with fellow plot holders and enjoy some proper conversation. A huge thank‑you to all our lovely contributors who brought crispy green salads, hearty potato salads, and a host of delicious, waist‑expanding desserts.
We rounded off the day with a lively raffle and plenty of laughs, the perfect ending to a wonderful BBQ spent with great company.
We loved hearing your positive comments and can’t wait to do it all again next year.
